Jennette Higgs

 

BSc (Hons) Nutrition RD RPHNutr

 

 

Public Health Nutritionist

Registered Dietitian

Sports Dietitian

Nutrition Media Communications Specialist

 

 

 

Registered with the Health Professional Council (HPC)

Jennette Higgs is the Principal Consultant for Food To Fit Nutrition & Dietetic Consultancy and Project Director for the Health Education Trust (HET), a registered charity committed to promoting good practice within and around school food and nutrition issues.

 

She has over 25 years experience of working in hospitals, community and industry in clinical, advisory and management roles. Jennette regularly writes for consumer, health professional and academic journals/ texts and websites; produces slimming diets for Women’s magazines; and is a nutrition communications media specialist and conference presenter.

 

Dietetic experience includes clinical and sports dietetics, catering, eating disorders, learning disabilities and schools health promotion & catering.

 

Industry roles include 5 years as Clinical Nutrition Manager with Nutricia Ltd and 8 years with the Meat and Livestock Commission as Nutrition and Dietetics Manager.